Located inside Horseshoe Casino in Bossier City, Louisiana, The Port offers a vibrant and flavorful dining experience rooted in Southern and Cajun seafood traditions. Guests enjoy fresh daily selections including crab legs, oysters (Rockefeller, charbroiled, or raw), shrimp étouffée, and seafood gumbo. Signature dishes like the Catfish & Shrimp Platter, New Orleans Crab Cakes, and USDA Prime Ribeye Surf N Turf showcase the restaurant’s commitment to quality and taste. The laid-back ambiance features a wraparound bar and seafood showcase on ice, perfect for casual dining or celebrations. With generous portions, fast and friendly service, and options for dine-in or takeout, The Port is a must-visit destination for seafood lovers in the Shreveport-Bossier area. Open daily from 11 AM, with extended hours on weekends.
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